Granola made with beans instead of oats. Free of gluten, grains, refined sugar, oil and soy. Full of taste and real ingredients. Vegan goodness hand-crafted in Lake Oswego, OR.
"This is not your grandmother's granola" - Koin 6 News
Create the perfect granola to fit your specific diet and tastes.
Choose which beans, nuts, seeds, vegetables and spices to include. The possibilities are endless!
Determine the amount of sodium in your granola.
Name the flavor of your granola masterpiece. It will appear on the front label of your bag.
HOW YOU CAN ENJOY SWELL
How do you eat Swell?
Submit your picture to help grow the poem.
I was snack-less. There were plenty of tasty treats in stores, but none of them fit my diet. The options that did meet my needs tasted like sawdust.
I finally got frustrated enough to make my own.
Armed with a basic granola recipe, the journey began. No ingredients were off limits and many frankenstein concoctions emerged from my oven. But persistence paid off.
After a year of experimenting, I arrived at the granola I was searching for. Lentils and beans instead of oats, half the total sugar, and, most importantly, certified tasty**. I had found my snack.
I started sharing my granola and learned that a lot people experienced the same problem I did. They encountered plenty of snacks, but were forced to choose. Taste or diet.
Our aim is balance. Simple, healthy ingredients with just enough sweetness. Satisfying, not decadent. Snacks you can feel good about. That’s Swell.
-Jake Wightman | Creator
**claim of tastiness based on 91% thumbs up rating by toughest, most honest judges on the planet -- young children.
WHAT'S NEW WITH SWELL